Wednesday, August 22, 2012

Peanut Butter Blossom Cookies


It has been so long since I last posted that I think I may have forgotten how to do this! What a crazy couple of weeks. The end of summer for a teacher is never boring, to say the least. 

Teacher life has kept me out of the kitchen for over 2 weeks (gasp), but I am here now to provide you with a sweet treat that combines two of my favorite things - chocolate and peanut butter! 

Introducing Peanut Butter Blossom Cookies!



Peanut Butter Blossom Cookies
Adapted from Southern Living
  • (14-ounce) can sweetened condensed milk
  • 3/4 cup creamy peanut butter 
  • 1 teaspoon vanilla extract
  • 2 cups biscuit mix
  • 1/3 cup sugar
  • (9-ounce) package milk chocolate kisses, unwrapped 

  • Combine milk add peanut butter, stirring until smooth; stir in vanilla. Add biscuit mix, stirring well. Shape dough into 1-inch balls; roll balls in sugar, and place on ungreased cookie sheets. Make an indentation in center of each ball of dough with thumb or spoon handle.
  1. Bake at 375° for 8 to 10 minutes or until lightly browned. Remove cookies from oven, and press a chocolate kiss in center of each cookie. Transfer cookies to wire racks to cool completely.

9 comments:

  1. you know I have never made these before, but they are always around during the holidays, so yummy

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    1. I love them! They are simple to make as well. Hope you will try them sometime :)

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  2. these are my all time favourite cookies! right after chocolate chip of course :P

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    1. Same here! I definitely feel the same ;)

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  3. These are so pretty! They sound like they would be delicious too.

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    1. Thank you so much! They are pretty tasty, you should bake them up sometime!

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  4. my absolute favourite christmas cookies!

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